Keyword Index

A

  • Acid soil Effect of long-term tea plantations on spore abundance of AM fungi and its relationship with some physicochemical properties of soil [Volume 2, Issue 2, 2023, Pages 227-242]
  • Adaptation Study on the adaptation of a commercial clone of seedless barberry (Berberis vulgaris) to the climatic conditions of Qazvin province, Iran [Volume 3, Issue 2, 2024, Pages 79-88]
  • African violet The effect of physical and chemical mutagens on phenotypic properties of in vitro African violet (Saintpaulia ionanta) [Volume 1, Issue 2, 2022, Pages 253-262]
  • Air humidity The potential of water production from fog for supplementary irrigation of hazelnut orchards (Corylus avellana. L) in Eshkevarat of Roudsar city [Volume 2, Issue 2, 2023, Pages 295-306]
  • Akbari cultivar Investigation the apply of selected chemical compounds to increasing the quality and yield of pistachio "Akbari cultivar" in fresh and salty water and soil conditions [Volume 2, Issue 1, 2023, Pages 119-144]
  • Almond Diseases Caused by Xylella fastidiosa and Methods of Prevention and Eradication in Infected Areas [Volume 1, Issue 1, 2022, Pages 101-122]
  • Almond Evaluation of Cold Tolerance in Different Almond Cultivars/Genotypes Using Some Biological Markers of Leaf Buds [Volume 3, Issue 2, 2024, Pages 123-140]
  • Almond Effects of water stress and orchard management on morphological, physiological and quality characteristics of Shahroudi almond cultivar 12 [Volume 3, Issue 2, 2024, Pages 150-160]
  • Altitude Study on the adaptation of a commercial clone of seedless barberry (Berberis vulgaris) to the climatic conditions of Qazvin province, Iran [Volume 3, Issue 2, 2024, Pages 79-88]
  • Amino acid Evaluation of the effect of the organic amino compound on seed germination and growth characteristics of pistachio seedlings. [Volume 1, Issue 2, 2022, Pages 185-204]
  • Amino acid Changes in quality components of Kashef and Lahij tea cultivars during the harvest seasons [Volume 4, Issue 2, 2025, Pages 1-12]
  • Anar Investigating the Distribution of Pistachio Endocarp Lesion Disorder in Parts of Pistachio Orchards in Kerman Province [Volume 3, Issue 2, 2024, Pages 43-50]
  • Anthocyanin Studying temporal changes of leaf pigments of selected purple tea accessions in Astana-Ashrafieh [Volume 3, Issue 2, 2024, Pages 21-30]
  • Antioxidant Preservation of nutritional and antioxidant value of Thomson Navel and Moro blood oranges by using coating treatments in cold storage [Volume 2, Issue 1, 2023, Pages 45-58]
  • Antioxidants The effect of good agricultural practices (GAP) on phytoestrogenic compounds of pomegranate fruit [Volume 2, Issue 1, 2023, Pages 109-118]
  • Antioxidants Effect of Thiamine Foliar Application on Growth, Yield, and Fruit Quality of Bell Pepper "California Wonder" [Volume 3, Issue 2, 2024, Pages 104-122]
  • Antioxidants Evaluation of Chemical Composition and Different usages of White Tea [Volume 3, Issue 2, 2024, Pages 141-149]
  • Antioxidants Selection of promising cold-tolerant grape (Vitis vinifera L.) cultivars based on some morpho-physiological and enzymatic traits [Volume 4, Issue 1, 2025, Pages 76-95]
  • Appearance traits Investigation of genetic diversity and factor analysis for some morphological traits in pistachio genotypes [Volume 2, Issue 1, 2023, Pages 97-108]
  • Apple Drought Stress Influence on vegetative Characteristics in Some of Elite Hybrid Apple Rootstocks [Volume 1, Issue 1, 2022, Pages 11-26]
  • Apple Effect of Drought Stress on Water Relative Content of Leaf and Antioxidant Enzymes Activity in Some Hybrid Apple Rootstocks [Volume 2, Issue 1, 2023, Pages 31-44]
  • Astringent cultivars Instruction on identifying different cultivars of persimmons based on their appearance characteristics [Volume 3, Issue 1, 2024, Pages 37-52]
  • Auxin The effect of naphthalene acetic acid on improving rooting pomegranate cuttings [Volume 1, Issue 1, 2022, Pages 79-90]
  • Auxin Investigation on callus formation and micropropagation of ginger (Zingiber officinale Rosc.) via rhizome [Volume 3, Issue 1, 2024, Pages 137-146]

B

  • Bacterium study of two crown and root gall resistant rootstocks hybrids traits [Volume 1, Issue 1, 2022, Pages 41-56]
  • Barhee date Effect of Mulch Application and Irrigation Water Salinity on Morphologic Traits of Date Palm Seedlings [(Articles in Press)]
  • Biotic and abiotic stresses Investigating the possibility of hybridizing greenhouse cucumber with relative advantage to produce a breeding base population [Volume 3, Issue 2, 2024, Pages 89-103]
  • Boron The ability of new pistachio (Pistacia vera L.) genotypes seedlings to absorb nutrients from soil under saline conditions [Volume 1, Issue 1, 2022, Pages 135-152]
  • Bushy growth Evaluation of hybrid seeds of hull-less seed pumpkin as a second crop in paddy fields [Volume 3, Issue 1, 2024, Pages 169-180]

C

  • C-35 citrange Investigating the vegetative growth, quantitative and qualitative yield and harvesting time of Thomson navel orange with different rootstocks in east of Mazandaran [Volume 2, Issue 2, 2023, Pages 209-226]
  • Camellia Morphological characteristics and ISSR markers, a tool for studying the genetic diversity of tea plant in Iran [Volume 1, Issue 1, 2022, Pages 57-72]
  • Camellia Application of PCR-RFLP method of chloroplast genome for haplotype evaluation of some tea genotypes in Iran. [Volume 2, Issue 1, 2023, Pages 21-30]
  • Carrizo citrange Investigating the vegetative growth, quantitative and qualitative yield and harvesting time of Thomson navel orange with different rootstocks in east of Mazandaran [Volume 2, Issue 2, 2023, Pages 209-226]
  • Chilling requirement Investigation the apply of selected chemical compounds to increasing the quality and yield of pistachio "Akbari cultivar" in fresh and salty water and soil conditions [Volume 2, Issue 1, 2023, Pages 119-144]
  • Chilling requirement Investigating the effect of climate change on pistachio yield [Volume 2, Issue 2, 2023, Pages 177-190]
  • Citrus Diseases Caused by Xylella fastidiosa and Methods of Prevention and Eradication in Infected Areas [Volume 1, Issue 1, 2022, Pages 101-122]
  • Citrus Effect of coating and protection treatments on the storability of Page and Unshio mandarin varieties in cold storage [Volume 2, Issue 2, 2023, Pages 191-208]
  • Citrus Evaluating the efficiency of mineral fungicide to reduce fruit rots and to keep the quality of Thomson Navel oranges in common and cold storages. [Volume 3, Issue 2, 2024, Pages 1-20]
  • Citrus Investigation of the effect of herbal and chemical insecticides on citrus scale Pulvinaria aurantii Ckll. and the characteristics Physico-chemical of Thomson navel orange fruit [Volume 4, Issue 1, 2025, Pages 27-38]
  • Climate Investigating the effect of climate change on pistachio yield [Volume 2, Issue 2, 2023, Pages 177-190]
  • Climate Investigating the possibility of hybridizing greenhouse cucumber with relative advantage to produce a breeding base population [Volume 3, Issue 2, 2024, Pages 89-103]
  • Climate change Post-harvest waste management of horticultural products in line with food security: challenges and solutions [Volume 1, Issue 2, 2022, Pages 277-290]
  • Clone Evaluation of the intra-cultivar variation of the Zard olive cultivar (Olea europaea L. CV. Zard) using fatty acids composition and SSR markers [Volume 1, Issue 2, 2022, Pages 263-276]
  • Coating Effect of coating and protection treatments on the storability of Page and Unshio mandarin varieties in cold storage [Volume 2, Issue 2, 2023, Pages 191-208]
  • Cold stress Selection of promising cold-tolerant grape (Vitis vinifera L.) cultivars based on some morpho-physiological and enzymatic traits [Volume 4, Issue 1, 2025, Pages 76-95]
  • Color space" Citrus trees identification and trees stress detection based on spectral data derived from UAVs [Volume 1, Issue 1, 2022, Pages 27-40]
  • Compost The effect of the amount and type of compost fertilizer on the water consumption of grass plants [Volume 2, Issue 1, 2023, Pages 59-72]
  • Control Management Investigating the management factors effective in controlling pistachio Gummosis disease [Volume 1, Issue 2, 2022, Pages 167-184]
  • Critical level Recognizing Nutritional Status of Hazelnut Orchards in Qazvin Province using Multiple Nutrient Recognition Methods [Volume 1, Issue 1, 2022, Pages 123-134]
  • Cultivars Economic injury assessment of the date palm leaf yellowing and drying out disorder in commercial cultivars of dates in Khuzestan province [Volume 1, Issue 2, 2022, Pages 205-224]
  • Cuticle Rust in fruit trees: causes and management [Volume 4, Issue 1, 2025, Pages 96-117]
  • Cytokinins Rust in fruit trees: causes and management [Volume 4, Issue 1, 2025, Pages 96-117]

D

  • Damage management Economic prioritization of commercial pistachio cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 11-26]
  • Damaging mite The effect of tea seed crude saponin on the biological characteristics and mortality of mite (Brevipalpus obovatus donnadieu) in garden conditions [(Articles in Press)]
  • Date palm Economic injury assessment of the date palm leaf yellowing and drying out disorder in commercial cultivars of dates in Khuzestan province [Volume 1, Issue 2, 2022, Pages 205-224]
  • Date palm An overview of the methods of increasing the quantity and maintaining the quality of Pyarom date in the pre-harvest and post-harvest stages [Volume 2, Issue 1, 2023, Pages 97-108]
  • Dayabon Investigation of the effect of herbal and chemical insecticides on citrus scale Pulvinaria aurantii Ckll. and the characteristics Physico-chemical of Thomson navel orange fruit [Volume 4, Issue 1, 2025, Pages 27-38]
  • Deficiency Investigating the effects of different sources of fertilizer on iron concentration in leaf and quantitative characteristics of Asgari grapes in Si-Sakht region [Volume 1, Issue 1, 2022, Pages 153-166]
  • Deficit Irrigation Investigating the Status of Horticultural and Greenhouse Products in Razavi Khorasan Province, Perspective and Solutions According to the water capacity [Volume 2, Issue 2, 2023, Pages 341-360]
  • Dorsban Investigation of the effect of herbal and chemical insecticides on citrus scale Pulvinaria aurantii Ckll. and the characteristics Physico-chemical of Thomson navel orange fruit [Volume 4, Issue 1, 2025, Pages 27-38]
  • Drought Stress Drought Stress Influence on vegetative Characteristics in Some of Elite Hybrid Apple Rootstocks [Volume 1, Issue 1, 2022, Pages 11-26]
  • Drought Stress Effect of Drought Stress on Water Relative Content of Leaf and Antioxidant Enzymes Activity in Some Hybrid Apple Rootstocks [Volume 2, Issue 1, 2023, Pages 31-44]
  • Drought Stress The Effect of Different Levels of Water Stress on Some Physiological, Quantitative and Qualitative Characteristics of Rainfed Fig (Ficus carica L. cv. Sabz) [Volume 2, Issue 1, 2023, Pages 161-175]
  • Dry weight The effect of naphthalene acetic acid on improving rooting pomegranate cuttings [Volume 1, Issue 1, 2022, Pages 79-90]
  • Dynamic Payback Period Economic evaluation of lemon production under greenhouse condition in Kerman city [Volume 3, Issue 2, 2024, Pages 51-63]

E

  • Early maturity Promising genotypes Selection of greengage (Prunus cerasifera) from the native germplasm based on quantitative and qualitative characteristics [Volume 1, Issue 2, 2022, Pages 225-240]
  • Economic evaluation Comparing the profitability of commercial date cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 53-66]
  • Elite Investigating the management factors effective in controlling pistachio Gummosis disease [Volume 1, Issue 2, 2022, Pages 167-184]
  • EMS The effect of physical and chemical mutagens on phenotypic properties of in vitro African violet (Saintpaulia ionanta) [Volume 1, Issue 2, 2022, Pages 253-262]
  • Enzyme Effect of Drought Stress on Water Relative Content of Leaf and Antioxidant Enzymes Activity in Some Hybrid Apple Rootstocks [Volume 2, Issue 1, 2023, Pages 31-44]
  • Eshkevarat The potential of water production from fog for supplementary irrigation of hazelnut orchards (Corylus avellana. L) in Eshkevarat of Roudsar city [Volume 2, Issue 2, 2023, Pages 295-306]
  • Evaluation Investigation of genetic diversity and factor analysis for some morphological traits in pistachio genotypes [Volume 2, Issue 1, 2023, Pages 97-108]
  • Exopolysaccharide Isolation and Influence of Halophilic, Alkaliphilic, and Haloalkaliphilic Rhizospheric Bacteria on the Concentration of Leaf Nutrients in GN15 Almonds Rootstocks [Volume 3, Issue 1, 2024, Pages 67-88]

F

  • Fastidious bacteria Xylella fastidiosa subsp. pauca, Causing the Quarantine Disease of Olive Quick Decline Syndrome and Its Management Strategies [Volume 2, Issue 2, 2023, Pages 243-252]
  • Final rate of return analysis Comparing the profitability of commercial date cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 53-66]
  • Financial Evaluation Economic Evaluation of Medicinal Plant Cultivation in Kerman City [Volume 1, Issue 2, 2022, Pages 291-304]
  • Fog Collector The potential of water production from fog for supplementary irrigation of hazelnut orchards (Corylus avellana. L) in Eshkevarat of Roudsar city [Volume 2, Issue 2, 2023, Pages 295-306]
  • Foliar application The effect of foliar application of three calcium compounds on the calcium concentration of pistachio seedlings under controlled conditions in hydroponic cultivation [Volume 3, Issue 1, 2024, Pages 1-10]
  • Foliar feeding Effect of Foliar Application of ProAmin, ProSulfa and ProMic fertilizers on the quantitative and qualitative yield of Iranian tea [(Articles in Press)]
  • Food security Post-harvest waste management of horticultural products in line with food security: challenges and solutions [Volume 1, Issue 2, 2022, Pages 277-290]
  • Frost damage Evaluation of Cold Tolerance in Different Almond Cultivars/Genotypes Using Some Biological Markers of Leaf Buds [Volume 3, Issue 2, 2024, Pages 123-140]
  • Fruit Firmness Effect of Thiamine Foliar Application on Growth, Yield, and Fruit Quality of Bell Pepper "California Wonder" [Volume 3, Issue 2, 2024, Pages 104-122]
  • Fruit quantity Effect of Citrus rootstocks and irrigation different levels on water efficiency, vegetative characteristics and yield in “Thomson navel” sweet orange [Volume 4, Issue 1, 2025, Pages 18-26]
  • Fungicide Investigating the management factors effective in controlling pistachio Gummosis disease [Volume 1, Issue 2, 2022, Pages 167-184]
  • Fungicide Evaluating the efficiency of mineral fungicide to reduce fruit rots and to keep the quality of Thomson Navel oranges in common and cold storages. [Volume 3, Issue 2, 2024, Pages 1-20]

G

  • Gall generation study of two crown and root gall resistant rootstocks hybrids traits [Volume 1, Issue 1, 2022, Pages 41-56]
  • Genetic diversity Instruction on identifying different cultivars of persimmons based on their appearance characteristics [Volume 3, Issue 1, 2024, Pages 37-52]
  • Genetic relationship Morphological characteristics and ISSR markers, a tool for studying the genetic diversity of tea plant in Iran [Volume 1, Issue 1, 2022, Pages 57-72]
  • Genetic relationship Application of PCR-RFLP method of chloroplast genome for haplotype evaluation of some tea genotypes in Iran. [Volume 2, Issue 1, 2023, Pages 21-30]
  • Genotype diversity Identification of superior guava (Psidium guajava L) genotypes in Iran using quantitative and qualitative fruit characteristics [Volume 4, Issue 1, 2025, Pages 62-75]
  • Gibberellins Rust in fruit trees: causes and management [Volume 4, Issue 1, 2025, Pages 96-117]
  • Ginger Analysis of the attitudes of medicinal plant consumers during the COVID-19 pandemic (Case study: Dezful in Khuzestan) [Volume 3, Issue 2, 2024, Pages 64-78]
  • Good Agricultural Practices The effect of good agricultural practices (GAP) on phytoestrogenic compounds of pomegranate fruit [Volume 2, Issue 1, 2023, Pages 109-118]
  • Grass The effect of the amount and type of compost fertilizer on the water consumption of grass plants [Volume 2, Issue 1, 2023, Pages 59-72]
  • Greengage Promising genotypes Selection of greengage (Prunus cerasifera) from the native germplasm based on quantitative and qualitative characteristics [Volume 1, Issue 2, 2022, Pages 225-240]
  • Growth Evaluation of the effect of the organic amino compound on seed germination and growth characteristics of pistachio seedlings. [Volume 1, Issue 2, 2022, Pages 185-204]
  • Growth Effects of water stress and orchard management on morphological, physiological and quality characteristics of Shahroudi almond cultivar 12 [Volume 3, Issue 2, 2024, Pages 150-160]
  • Growth Characteristics Effect of Citrus rootstocks and irrigation different levels on water efficiency, vegetative characteristics and yield in “Thomson navel” sweet orange [Volume 4, Issue 1, 2025, Pages 18-26]
  • Gummosis Investigating the management factors effective in controlling pistachio Gummosis disease [Volume 1, Issue 2, 2022, Pages 167-184]

H

  • Haji Abad An overview of the methods of increasing the quantity and maintaining the quality of Pyarom date in the pre-harvest and post-harvest stages [Volume 2, Issue 1, 2023, Pages 97-108]
  • Haji Abad Feasibility study of date palm rejuvenation by air layering [Volume 4, Issue 1, 2025, Pages 130-136]
  • Halophilic bacteria Isolation and Influence of Halophilic, Alkaliphilic, and Haloalkaliphilic Rhizospheric Bacteria on the Concentration of Leaf Nutrients in GN15 Almonds Rootstocks [Volume 3, Issue 1, 2024, Pages 67-88]
  • Hanson Yield Stability of Fifteen Foreign Introduced Grapevine Varieties in Deficit Irrigation Conditions [Volume 1, Issue 2, 2022, Pages 241-252]
  • Hippeastrum Evaluation of the resistance of ten hybrid codes from the promising genotypes of Hippeastrum hybridum (Hort) to the mealybug Vryburgia amaryllidis (Bouche) [Volume 3, Issue 2, 2024, Pages 31-42]
  • Hormone type and duration of rooting materials on the rate of rooting and establishment of hardwood cuttings in leafy mulberries [Volume 1, Issue 2, 2022, Pages 305-316]
  • Horticultural operations An overview of the methods of increasing the quantity and maintaining the quality of Pyarom date in the pre-harvest and post-harvest stages [Volume 2, Issue 1, 2023, Pages 97-108]
  • Hybrid Mofid Evaluation of salinity tolerance of hybrid Mofid (P. euphratica x P. alba) compared to some selected provenances of Populus euphratica Oliv [Volume 3, Issue 1, 2024, Pages 89-108]

I

  • Improvement Effect of Thiamine Foliar Application on Growth, Yield, and Fruit Quality of Bell Pepper "California Wonder" [Volume 3, Issue 2, 2024, Pages 104-122]
  • Indole-3-acetic acid Isolation and Influence of Halophilic, Alkaliphilic, and Haloalkaliphilic Rhizospheric Bacteria on the Concentration of Leaf Nutrients in GN15 Almonds Rootstocks [Volume 3, Issue 1, 2024, Pages 67-88]
  • Indole butyric acid type and duration of rooting materials on the rate of rooting and establishment of hardwood cuttings in leafy mulberries [Volume 1, Issue 2, 2022, Pages 305-316]
  • Internal Rate of Return Economic evaluation of lemon production under greenhouse condition in Kerman city [Volume 3, Issue 2, 2024, Pages 51-63]
  • Inulin content Investigating the effect of Spray application of potassium and calcium nanofertilizers on the amount of kaempferol and cichoric acid in chicory (Cichorium intybus L.) cultivars [Volume 3, Issue 1, 2024, Pages 121-136]
  • Ion leakage Evaluation of Cold Tolerance in Different Almond Cultivars/Genotypes Using Some Biological Markers of Leaf Buds [Volume 3, Issue 2, 2024, Pages 123-140]
  • Irrigation efficiency Effect of Citrus rootstocks and irrigation different levels on water efficiency, vegetative characteristics and yield in “Thomson navel” sweet orange [Volume 4, Issue 1, 2025, Pages 18-26]
  • Irrigation water salinity Evaluation of salinity tolerance of hybrid Mofid (P. euphratica x P. alba) compared to some selected provenances of Populus euphratica Oliv [Volume 3, Issue 1, 2024, Pages 89-108]
  • ISSR and SSR markers Relationship between molecular markers with fruit quantitative and qualitative traits of tolerant lime genotypes to witch’s broom disease [Volume 2, Issue 1, 2023, Pages 1-20]

K

  • Kavir cultivar The ability of new pistachio (Pistacia vera L.) genotypes seedlings to absorb nutrients from soil under saline conditions [Volume 1, Issue 1, 2022, Pages 135-152]
  • Kerman Economic evaluation of lemon production under greenhouse condition in Kerman city [Volume 3, Issue 2, 2024, Pages 51-63]
  • KERMAN PROVINCE Economic Evaluation of Medicinal Plant Cultivation in Kerman City [Volume 1, Issue 2, 2022, Pages 291-304]
  • KERMAN PROVINCE Economic prioritization of commercial pistachio cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 11-26]
  • Key words: Chicory Investigating the effect of Spray application of potassium and calcium nanofertilizers on the amount of kaempferol and cichoric acid in chicory (Cichorium intybus L.) cultivars [Volume 3, Issue 1, 2024, Pages 121-136]
  • Keywords: Tea Seed Investigation of some biochemical properties of tea seed oil, protein and saponin [Volume 1, Issue 1, 2022, Pages 91-100]
  • Kiwifruit Comparison of quantitative and qualitative traits of kiwifruit yield in the recommended and scientific methods for winter pruning. [Volume 4, Issue 2, 2025, Pages 13-24]

L

  • Leaf bud Evaluation of Cold Tolerance in Different Almond Cultivars/Genotypes Using Some Biological Markers of Leaf Buds [Volume 3, Issue 2, 2024, Pages 123-140]
  • Leaf temperature The Effect of Different Levels of Water Stress on Some Physiological, Quantitative and Qualitative Characteristics of Rainfed Fig (Ficus carica L. cv. Sabz) [Volume 2, Issue 1, 2023, Pages 161-175]
  • Lemon Economic evaluation of lemon production under greenhouse condition in Kerman city [Volume 3, Issue 2, 2024, Pages 51-63]
  • Lettuce Investigation of traits and yield indicators in lettuce genotypes [Volume 3, Issue 1, 2024, Pages 27-36]
  • Lime Investigating the effects of different sources of fertilizer on iron concentration in leaf and quantitative characteristics of Asgari grapes in Si-Sakht region [Volume 1, Issue 1, 2022, Pages 153-166]
  • Lime Relationship between molecular markers with fruit quantitative and qualitative traits of tolerant lime genotypes to witch’s broom disease [Volume 2, Issue 1, 2023, Pages 1-20]

M

  • Mealybug Evaluation of the resistance of ten hybrid codes from the promising genotypes of Hippeastrum hybridum (Hort) to the mealybug Vryburgia amaryllidis (Bouche) [Volume 3, Issue 2, 2024, Pages 31-42]
  • Medjool variety Comparing the profitability of commercial date cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 53-66]
  • Moisture The effect of the amount and type of compost fertilizer on the water consumption of grass plants [Volume 2, Issue 1, 2023, Pages 59-72]
  • Morphological characteristics Identification of superior guava (Psidium guajava L) genotypes in Iran using quantitative and qualitative fruit characteristics [Volume 4, Issue 1, 2025, Pages 62-75]
  • Mulching Effect of Mulch Application and Irrigation Water Salinity on Morphologic Traits of Date Palm Seedlings [(Articles in Press)]
  • Multiple Nutrient Recognition Methods Recognizing Nutritional Status of Hazelnut Orchards in Qazvin Province using Multiple Nutrient Recognition Methods [Volume 1, Issue 1, 2022, Pages 123-134]
  • Mutation induction The effect of physical and chemical mutagens on phenotypic properties of in vitro African violet (Saintpaulia ionanta) [Volume 1, Issue 2, 2022, Pages 253-262]
  • Mycorrhiza fungi Effect of long-term tea plantations on spore abundance of AM fungi and its relationship with some physicochemical properties of soil [Volume 2, Issue 2, 2023, Pages 227-242]

N

  • Naphthalene acetic acid The effect of naphthalene acetic acid on improving rooting pomegranate cuttings [Volume 1, Issue 1, 2022, Pages 79-90]
  • Naphthalene acetic acid type and duration of rooting materials on the rate of rooting and establishment of hardwood cuttings in leafy mulberries [Volume 1, Issue 2, 2022, Pages 305-316]
  • Number of branches Effect of Different Irrigation Regimes and Foliar Application of Iron Chelate on Physiological Traits and Chlorophyll Fluorescence Parameters in European Borage (Borago officinalis L.) [Volume 3, Issue 1, 2024, Pages 147-168]
  • Nutrients Effects of water stress and orchard management on morphological, physiological and quality characteristics of Shahroudi almond cultivar 12 [Volume 3, Issue 2, 2024, Pages 150-160]
  • Nutrients balance Recognizing Nutritional Status of Hazelnut Orchards in Qazvin Province using Multiple Nutrient Recognition Methods [Volume 1, Issue 1, 2022, Pages 123-134]
  • Nutrition Investigating the effects of different sources of fertilizer on iron concentration in leaf and quantitative characteristics of Asgari grapes in Si-Sakht region [Volume 1, Issue 1, 2022, Pages 153-166]
  • Nutrition Investigating of the interaction between rootstock and variety on the amount of some nutrients and flavonoid compounds in the leaves of apple trees (Malus domestica Borkh.) [Volume 1, Issue 2, 2022, Pages 317-330]

O

  • Oil Investigation of some biochemical properties of tea seed oil, protein and saponin [Volume 1, Issue 1, 2022, Pages 91-100]
  • Oleic acid Evaluation of the intra-cultivar variation of the Zard olive cultivar (Olea europaea L. CV. Zard) using fatty acids composition and SSR markers [Volume 1, Issue 2, 2022, Pages 263-276]
  • Olive Evaluation of the intra-cultivar variation of the Zard olive cultivar (Olea europaea L. CV. Zard) using fatty acids composition and SSR markers [Volume 1, Issue 2, 2022, Pages 263-276]
  • Optimal level Evaluation of the effect of the organic amino compound on seed germination and growth characteristics of pistachio seedlings. [Volume 1, Issue 2, 2022, Pages 185-204]
  • Organic fertilizer Investigation effects of different mixed media in sleeves on rooted of tea cutting [Volume 4, Issue 1, 2025, Pages 39-61]
  • Organic media Effect of Planting Media on Rooting of Five Grapevine Cultivar Cuttings [Volume 2, Issue 2, 2023, Pages 265-280]

P

  • P. alba Evaluation of salinity tolerance of hybrid Mofid (P. euphratica x P. alba) compared to some selected provenances of Populus euphratica Oliv [Volume 3, Issue 1, 2024, Pages 89-108]
  • Pandemic and Thyme Analysis of the attitudes of medicinal plant consumers during the COVID-19 pandemic (Case study: Dezful in Khuzestan) [Volume 3, Issue 2, 2024, Pages 64-78]
  • Partial budgeting Comparing the profitability of commercial date cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 53-66]
  • PCR Morphological characteristics and ISSR markers, a tool for studying the genetic diversity of tea plant in Iran [Volume 1, Issue 1, 2022, Pages 57-72]
  • PCR Application of PCR-RFLP method of chloroplast genome for haplotype evaluation of some tea genotypes in Iran. [Volume 2, Issue 1, 2023, Pages 21-30]
  • Pepper Evaluation of compatibility and stability of advanced lines of different accessions of pepper Green (capsicum annum L.) [Volume 2, Issue 2, 2023, Pages 327-340]
  • Percentage of occurrence Investigating the Distribution of Pistachio Endocarp Lesion Disorder in Parts of Pistachio Orchards in Kerman Province [Volume 3, Issue 2, 2024, Pages 43-50]
  • Phenotypic inverse breeding Tomato hybrid cv. Amaris phenotypic reverse breeding [Volume 2, Issue 2, 2023, Pages 307-326]
  • Photosystem II quantum efficiency Effect of Different Irrigation Regimes and Foliar Application of Iron Chelate on Physiological Traits and Chlorophyll Fluorescence Parameters in European Borage (Borago officinalis L.) [Volume 3, Issue 1, 2024, Pages 147-168]
  • PHYSICAL Comparison of white tea produced from selected cultivars [Volume 4, Issue 2, 2025, Pages 25-39]
  • Phytoestrogens The effect of good agricultural practices (GAP) on phytoestrogenic compounds of pomegranate fruit [Volume 2, Issue 1, 2023, Pages 109-118]
  • Pistachio (Pistacia vera L.) Investigation the apply of selected chemical compounds to increasing the quality and yield of pistachio "Akbari cultivar" in fresh and salty water and soil conditions [Volume 2, Issue 1, 2023, Pages 119-144]
  • Pistachio production Investigating the effect of climate change on pistachio yield [Volume 2, Issue 2, 2023, Pages 177-190]
  • Pistachio seedlings Evaluation of the effect of the organic amino compound on seed germination and growth characteristics of pistachio seedlings. [Volume 1, Issue 2, 2022, Pages 185-204]
  • Pistachio seedlings The effect of foliar application of three calcium compounds on the calcium concentration of pistachio seedlings under controlled conditions in hydroponic cultivation [Volume 3, Issue 1, 2024, Pages 1-10]
  • Pistachio Shell Spots Investigating the Distribution of Pistachio Endocarp Lesion Disorder in Parts of Pistachio Orchards in Kerman Province [Volume 3, Issue 2, 2024, Pages 43-50]
  • Pistachio trees diseases Investigating the management factors effective in controlling pistachio Gummosis disease [Volume 1, Issue 2, 2022, Pages 167-184]
  • Piyarom variety Comparing the profitability of commercial date cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 53-66]
  • Polyphenol Changes in quality components of Kashef and Lahij tea cultivars during the harvest seasons [Volume 4, Issue 2, 2025, Pages 1-12]
  • Pomegranate Effect of shading percentage on quantitative and qualitative fruit traits and reduction of sunburn damage in pomegranate [Volume 4, Issue 1, 2025, Pages 118-129]
  • Pomegranate fruit and Juice The effect of good agricultural practices (GAP) on phytoestrogenic compounds of pomegranate fruit [Volume 2, Issue 1, 2023, Pages 109-118]
  • Potassium to sodium ratio Isolation and Influence of Halophilic, Alkaliphilic, and Haloalkaliphilic Rhizospheric Bacteria on the Concentration of Leaf Nutrients in GN15 Almonds Rootstocks [Volume 3, Issue 1, 2024, Pages 67-88]
  • Potential Effect of Thiamine Foliar Application on Growth, Yield, and Fruit Quality of Bell Pepper "California Wonder" [Volume 3, Issue 2, 2024, Pages 104-122]
  • Produce quality Economic prioritization of commercial pistachio cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 11-26]
  • Production Investigating the Status of Horticultural and Greenhouse Products in Razavi Khorasan Province, Perspective and Solutions According to the water capacity [Volume 2, Issue 2, 2023, Pages 341-360]
  • Production Management Post-harvest waste management of horticultural products in line with food security: challenges and solutions [Volume 1, Issue 2, 2022, Pages 277-290]
  • Proline Selection of promising cold-tolerant grape (Vitis vinifera L.) cultivars based on some morpho-physiological and enzymatic traits [Volume 4, Issue 1, 2025, Pages 76-95]
  • Protein and Saponin Investigation of some biochemical properties of tea seed oil, protein and saponin [Volume 1, Issue 1, 2022, Pages 91-100]
  • Punica granatum L The effect of naphthalene acetic acid on improving rooting pomegranate cuttings [Volume 1, Issue 1, 2022, Pages 79-90]
  • Pyarom Feasibility study of date palm rejuvenation by air layering [Volume 4, Issue 1, 2025, Pages 130-136]

Q

  • Quality loss Post-harvest waste management of horticultural products in line with food security: challenges and solutions [Volume 1, Issue 2, 2022, Pages 277-290]
  • Quercetin Investigating of the interaction between rootstock and variety on the amount of some nutrients and flavonoid compounds in the leaves of apple trees (Malus domestica Borkh.) [Volume 1, Issue 2, 2022, Pages 317-330]

R

  • Rafsanjan Investigating the Distribution of Pistachio Endocarp Lesion Disorder in Parts of Pistachio Orchards in Kerman Province [Volume 3, Issue 2, 2024, Pages 43-50]
  • Random forest algorithm" Citrus trees identification and trees stress detection based on spectral data derived from UAVs [Volume 1, Issue 1, 2022, Pages 27-40]
  • Raphanus sativu Comparison of growth characteristics, yield and quality traits in some radish cultivars cultivated in a saline soil at Isfahan region [Volume 1, Issue 2, 2022, Pages 331-347]
  • Red flesh apple Investigating of the interaction between rootstock and variety on the amount of some nutrients and flavonoid compounds in the leaves of apple trees (Malus domestica Borkh.) [Volume 1, Issue 2, 2022, Pages 317-330]
  • Region-growing algorithm" Citrus trees identification and trees stress detection based on spectral data derived from UAVs [Volume 1, Issue 1, 2022, Pages 27-40]
  • Rick ecovalance Yield Stability of Fifteen Foreign Introduced Grapevine Varieties in Deficit Irrigation Conditions [Volume 1, Issue 2, 2022, Pages 241-252]
  • Root diameter Effect of Planting Media on Rooting of Five Grapevine Cultivar Cuttings [Volume 2, Issue 2, 2023, Pages 265-280]
  • Root length Effect of Planting Media on Rooting of Five Grapevine Cultivar Cuttings [Volume 2, Issue 2, 2023, Pages 265-280]
  • Rootstock genotype Drought Stress Influence on vegetative Characteristics in Some of Elite Hybrid Apple Rootstocks [Volume 1, Issue 1, 2022, Pages 11-26]
  • Root yield Investigating the effect of Spray application of potassium and calcium nanofertilizers on the amount of kaempferol and cichoric acid in chicory (Cichorium intybus L.) cultivars [Volume 3, Issue 1, 2024, Pages 121-136]
  • Rust Rust in fruit trees: causes and management [Volume 4, Issue 1, 2025, Pages 96-117]

S

  • Saline water Effect of Mulch Application and Irrigation Water Salinity on Morphologic Traits of Date Palm Seedlings [(Articles in Press)]
  • Salinity Investigating the effects of soil application of the mineral sulfur on salinity reduction and vegetative characteristics and yield of pistachio trees [Volume 2, Issue 2, 2023, Pages 253-264]
  • Salinity stress The ability of new pistachio (Pistacia vera L.) genotypes seedlings to absorb nutrients from soil under saline conditions [Volume 1, Issue 1, 2022, Pages 135-152]
  • Sand Effect of Planting Media on Rooting of Five Grapevine Cultivar Cuttings [Volume 2, Issue 2, 2023, Pages 265-280]
  • Scale Investigation of the effect of herbal and chemical insecticides on citrus scale Pulvinaria aurantii Ckll. and the characteristics Physico-chemical of Thomson navel orange fruit [Volume 4, Issue 1, 2025, Pages 27-38]
  • Scorch Diseases Caused by Xylella fastidiosa and Methods of Prevention and Eradication in Infected Areas [Volume 1, Issue 1, 2022, Pages 101-122]
  • Scraping, trunk rooting Feasibility study of date palm rejuvenation by air layering [Volume 4, Issue 1, 2025, Pages 130-136]
  • Secondary metabolites Investigating of the interaction between rootstock and variety on the amount of some nutrients and flavonoid compounds in the leaves of apple trees (Malus domestica Borkh.) [Volume 1, Issue 2, 2022, Pages 317-330]
  • Seedling Investigating the possibility of hybridizing greenhouse cucumber with relative advantage to produce a breeding base population [Volume 3, Issue 2, 2024, Pages 89-103]
  • Soybean oil Investigation the apply of selected chemical compounds to increasing the quality and yield of pistachio "Akbari cultivar" in fresh and salty water and soil conditions [Volume 2, Issue 1, 2023, Pages 119-144]
  • Spore Effect of long-term tea plantations on spore abundance of AM fungi and its relationship with some physicochemical properties of soil [Volume 2, Issue 2, 2023, Pages 227-242]
  • Squash Genetic diversity of selected genotypes from West Azerbaijan province squash populations based on morphological traits [Volume 2, Issue 1, 2023, Pages 73-86]
  • Storage Preservation of nutritional and antioxidant value of Thomson Navel and Moro blood oranges by using coating treatments in cold storage [Volume 2, Issue 1, 2023, Pages 45-58]
  • Storage Effect of coating and protection treatments on the storability of Page and Unshio mandarin varieties in cold storage [Volume 2, Issue 2, 2023, Pages 191-208]
  • Storage Evaluating the efficiency of mineral fungicide to reduce fruit rots and to keep the quality of Thomson Navel oranges in common and cold storages. [Volume 3, Issue 2, 2024, Pages 1-20]
  • Stress" Citrus trees identification and trees stress detection based on spectral data derived from UAVs [Volume 1, Issue 1, 2022, Pages 27-40]
  • Sunburn Effect of shading percentage on quantitative and qualitative fruit traits and reduction of sunburn damage in pomegranate [Volume 4, Issue 1, 2025, Pages 118-129]
  • Supplemental irrigation The Effect of Different Levels of Water Stress on Some Physiological, Quantitative and Qualitative Characteristics of Rainfed Fig (Ficus carica L. cv. Sabz) [Volume 2, Issue 1, 2023, Pages 161-175]
  • Sustainable culture Tillage Evaluation of hybrid seeds of hull-less seed pumpkin as a second crop in paddy fields [Volume 3, Issue 1, 2024, Pages 169-180]
  • Swingle citrumelo Investigating the vegetative growth, quantitative and qualitative yield and harvesting time of Thomson navel orange with different rootstocks in east of Mazandaran [Volume 2, Issue 2, 2023, Pages 209-226]

T

  • Taste Effect of Foliar Application of ProAmin, ProSulfa and ProMic fertilizers on the quantitative and qualitative yield of Iranian tea [(Articles in Press)]
  • Tea Effect of long-term tea plantations on spore abundance of AM fungi and its relationship with some physicochemical properties of soil [Volume 2, Issue 2, 2023, Pages 227-242]
  • Tea Effect of Foliar Application of ProAmin, ProSulfa and ProMic fertilizers on the quantitative and qualitative yield of Iranian tea [(Articles in Press)]
  • Tea Studying temporal changes of leaf pigments of selected purple tea accessions in Astana-Ashrafieh [Volume 3, Issue 2, 2024, Pages 21-30]
  • Tea Investigation effects of different mixed media in sleeves on rooted of tea cutting [Volume 4, Issue 1, 2025, Pages 39-61]
  • Tea seed The effect of tea seed crude saponin on the biological characteristics and mortality of mite (Brevipalpus obovatus donnadieu) in garden conditions [(Articles in Press)]
  • Tissue culture The effect of physical and chemical mutagens on phenotypic properties of in vitro African violet (Saintpaulia ionanta) [Volume 1, Issue 2, 2022, Pages 253-262]
  • Tolerance to lime study of two crown and root gall resistant rootstocks hybrids traits [Volume 1, Issue 1, 2022, Pages 41-56]
  • Total fructose content Investigating the effect of Spray application of potassium and calcium nanofertilizers on the amount of kaempferol and cichoric acid in chicory (Cichorium intybus L.) cultivars [Volume 3, Issue 1, 2024, Pages 121-136]
  • Trait Monitoring the Quality and Apparent Health of Cucumber Genotypes (Cucumis Sativus L.) Across Various Regions of the Iran [Volume 4, Issue 1, 2025, Pages 1-17]

U

  • UAV" Citrus trees identification and trees stress detection based on spectral data derived from UAVs [Volume 1, Issue 1, 2022, Pages 27-40]

V

  • Variation A Review on Quantitative Traits of Fruit Clusters in some Pistachio Genotypes in Ardakan Township (Yazd Province) [Volume 1, Issue 1, 2022, Pages 73-78]
  • Vegetative traits Effect of Mulch Application and Irrigation Water Salinity on Morphologic Traits of Date Palm Seedlings [(Articles in Press)]
  • Vine Yield Stability of Fifteen Foreign Introduced Grapevine Varieties in Deficit Irrigation Conditions [Volume 1, Issue 2, 2022, Pages 241-252]
  • Vine Comparison of quantitative and qualitative traits of kiwifruit yield in the recommended and scientific methods for winter pruning. [Volume 4, Issue 2, 2025, Pages 13-24]
  • Virus" Investigation of Quantitative and Qualitative Fruit Traits of Superior Clones of Rasha Cultivar [Volume 2, Issue 2, 2023, Pages 281-294]
  • Volk oil Investigation the apply of selected chemical compounds to increasing the quality and yield of pistachio "Akbari cultivar" in fresh and salty water and soil conditions [Volume 2, Issue 1, 2023, Pages 119-144]

W

  • Water Consumption The effect of the amount and type of compost fertilizer on the water consumption of grass plants [Volume 2, Issue 1, 2023, Pages 59-72]
  • Water Productivity Investigating the Status of Horticultural and Greenhouse Products in Razavi Khorasan Province, Perspective and Solutions According to the water capacity [Volume 2, Issue 2, 2023, Pages 341-360]
  • Water requirement The potential of water production from fog for supplementary irrigation of hazelnut orchards (Corylus avellana. L) in Eshkevarat of Roudsar city [Volume 2, Issue 2, 2023, Pages 295-306]
  • Wax Preservation of nutritional and antioxidant value of Thomson Navel and Moro blood oranges by using coating treatments in cold storage [Volume 2, Issue 1, 2023, Pages 45-58]
  • Wood species Evaluation of salinity tolerance of hybrid Mofid (P. euphratica x P. alba) compared to some selected provenances of Populus euphratica Oliv [Volume 3, Issue 1, 2024, Pages 89-108]

X

  • Xylella fastidiosa Diseases Caused by Xylella fastidiosa and Methods of Prevention and Eradication in Infected Areas [Volume 1, Issue 1, 2022, Pages 101-122]

Y

  • Yazd A Review on Quantitative Traits of Fruit Clusters in some Pistachio Genotypes in Ardakan Township (Yazd Province) [Volume 1, Issue 1, 2022, Pages 73-78]
  • Yazd Investigating the possibility of hybridizing greenhouse cucumber with relative advantage to produce a breeding base population [Volume 3, Issue 2, 2024, Pages 89-103]
  • Yield per hectare Economic prioritization of commercial pistachio cultivars in Kerman province [Volume 3, Issue 1, 2024, Pages 11-26]

Z

  • Zinc Isolation and Influence of Halophilic, Alkaliphilic, and Haloalkaliphilic Rhizospheric Bacteria on the Concentration of Leaf Nutrients in GN15 Almonds Rootstocks [Volume 3, Issue 1, 2024, Pages 67-88]